Sponsors

Presented By

Hannaford Supermarket

Since 1996, the Vermont Cheese Council has worked to support the Vermont cheese industry with both marketing and educational opportunities. The VCC provides the tools necessary to encourage Vermont cheesemakers to follow the best possible manufacturing practices, in order to assure our customers that Vermont cheese represents the highest level of quality in the marketplace.

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Gold Sponsors

Ben & Jerry's

Vermont Butter and Cheese Creamery has crafted innovative, all-natural fresh and aged goat cheeses, crème fraîche, mascarpone, and European-style cultured butter since 1984, and is a proud contributor to the health of local agriculture.


Ben & Jerry's

Cabot Creamery is a farm family-owned cooperative located in the hills of Vermont producing all natural,award-winning cheeses, including the “World’s Best Cheddar”, as well as a tasty variety of flavored cheddars.

Cabot Cheese

Shelburne Farms is a 1,400-acre working farm, National Historic Landmark and a nonprofit environmental education center that welcomes visitors to enjoy its spectacular landscape.

Shelburne Farms

Grafton Village Cheese Company is Vermont’s premium aged cheddar cheese. Our artisanal cheddar cheese is handcrafted from hormone-free, cow milk that is gathered from family farms across Vermont.

Silver Sponsors

Eden Jasper Hill Black River Produce Consider Bardwell Farm Spring Brook Farm/Farms for City KidsVermont Smoke and Cure Shelburne Vineyard Cloud 9 Catering Accutech Maplebrook Farms Lake Champlain Chocolates Vermont Farmstead Cheese SlantShack Jerky Provisions International Murray's Cheese

In-kind Sponsors

Culligan Edible Green Mountains Culture

This event is made possible by a grant from the Vermont Agricultural Innovation Center.

For 2013 sponsorship opportunities, please contact Emily Bradbury, 802.598.6725, emilybradbury@mac.com.

Limted Availability
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